4.31 / 5 Stars | 57 Reviews
"A delicious blend of ground chicken, cilantro, and seasonings make this chicken burger awesome!"
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4.28 / 5 Stars | 365 Reviews
by Ter Denlinger
"Sauteed pork chops are baked over a comfy nest of hashbrown potatoes and Cheddar cheese in a sour cream sauce, with some crunchy onion rings thrown in to keep things interesting. Add some green beans and you have a warm and homey one-dish meal."
4.5 / 5 Stars | 46 Reviews
"This homemade dough is filled with fresh broccoli, Parmesan, mozzarella, provolone, pepperoni and garlic. It's a robust pizza kind of meal with a fun twist."
4.32 / 5 Stars | 15 Reviews
"Dress up a traditional grilled cheese sandwich with fresh mushrooms and baby spinach. "
4.44 / 5 Stars | 200 Reviews
"For this savory pie, ground beef, onions, veggies, herbs and spices marry perfectly: Everything is sauteed together and then combined with broth and tomato paste, and simmered until ready to pour into a prepared pie crust. The hearty filling is then topped with fluffy mashed potatoes, sprinkled with Cheddar cheese, and baked."
4.23 / 5 Stars | 207 Reviews
"A meatloaf with ham and Provolone cheese rolled up inside for a tasty surprise. A terrific blend of two classic recipes."
4.09 / 5 Stars | 25 Reviews
"This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice."
4.44 / 5 Stars | 184 Reviews
"Tender pork marinated in soy sauce, bourbon and more. May also be grilled."
4.43 / 5 Stars | 90 Reviews
by dakota kelly
"Asparagus, red bell pepper, onion, mushrooms, ginger and garlic stir-fried in peanut oil and garnished with toasted sesame seeds. Serve over rice."
4.17 / 5 Stars | 8 Reviews
"Pan-fried zucchini and chicken breasts are tossed with olives, artichoke hearts, and Parmesan cheese for a Mediterranean-inspired salad."
4.71 / 5 Stars | 73 Reviews
"Our family's favorite. Slightly sweet and spicy with a light non-tomato based baste, that doesn't overpower the delicious falling-off the bone meat. We have also used this recipe on pork shoulders.. Devine!! BBQ sauce is never needed, but if you must, only use your favorite!"
4.47 / 5 Stars | 88 Reviews
"Interesting, elegant twist on the same old meatloaf. Good enough for company, easy enough for everyday."
4.58 / 5 Stars | 48 Reviews
"This spicy Korean pork is very good served with rice, kimchi, and salad."
4.53 / 5 Stars | 216 Reviews
by Eating Indy
"Throw this together before work in your slow cooker, and come home to the smells of Thanksgiving! This could not be any easier. Just whip up a few side dishes and you're set!"
0 / 5 Stars | 0 Reviews
"Heart-shaped calzones with a creamy broccoli and chicken filling are the perfect dinner to make for your family on Valentine's day."
4.78 / 5 Stars | 6 Reviews
"Peeled shrimp are dipped in a simple beer batter and coated with sweetened coconut flakes for a quick appetizer or dinner."
4.45 / 5 Stars | 117 Reviews
by Phyllis Spencer Brixey
"Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches."
4.86 / 5 Stars | 7 Reviews
"Nice big meatballs are flavored with Italian herbs, wrapped in sliced bacon, and baked for a tasty main dish."
4.55 / 5 Stars | 163 Reviews
"Yummy roasted chicken and vegetables glazed in a honey and curry sauce. Quick and easy one-dish recipe."
4.47 / 5 Stars | 13 Reviews
"Growing up in the U.K. we used to make this all the time. Our guests have asked so many times for this recipe. Well here it is. I bake this quiche for friends at Christmas. Just wrap up in aluminum and voila! A tasty Christmas breakfast that they can wake up to."
4.81 / 5 Stars | 6815 Reviews
by Robbie Rice
"A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic."
4.25 / 5 Stars | 6 Reviews
"This recipe combines sage sausage, cabbage, and egg noodles in a dish that's simple and delish."
4.63 / 5 Stars | 41 Reviews
"This is a quick and easy meal if you have leftover cornbread on hand, or use a packaged mix. The chicken livers are optional, but do give this an authentic Southern flair!"
4.75 / 5 Stars | 392 Reviews
"I've been using this recipe for over 20 years, ever since I moved to South Carolina. It can be adjusted to serve any number. Allow 2 tablespoons of seasoning per quart of water. If you cannot find hot smoked sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot."
4.4 / 5 Stars | 104 Reviews
"Here's a really quick and easy way to enjoy red beans and rice. Hearty slices of smoked sausage round out this dish. Top it with your favorite hot sauce."