3.95 / 5 Stars | 31 Reviews
"Smoky mesquite seasoning and a chopped jalapeno bring flavor excitement to tasty turkey burgers."
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4.18 / 5 Stars | 28 Reviews
"Ground beef (or ground turkey), shredded zucchini, spices, salsa, tomato soup, and corn are cooked with a garlic, sour cream, and Cheddar cheese biscuit topping. Even my toddler loves this recipe!"
4.25 / 5 Stars | 10 Reviews
by Michele O'Sullivan
"Sliced English muffins are topped with an Italian sausage and crushed pineapple mixture."
4.68 / 5 Stars | 268 Reviews
"These little ham and Swiss cheese sandwiches will disappear in a flash!"
4.28 / 5 Stars | 32 Reviews
by Wilma Scott
"A delicious salmon pie. It's a meal in itself."
4.3 / 5 Stars | 162 Reviews
"This is the perfect comfort food for cold days. To make it vegan, substitute non-dairy ingredients for dairy. Leftover filling makes a great lunch! If you want to make mashed potatoes from scratch, you will want at least 4 cups when you are through."
4.25 / 5 Stars | 80 Reviews
by Debbie Leamon
"Ground beef, chopped onion, egg, and crumbled saltines are combined, seasoned with steak sauce, and baked in a 9 X 13 inch baking dish for about 1 hour."
4.54 / 5 Stars | 229 Reviews
"Herbed pork is tender and delicious simmered in a sweet Marsala wine and garlic sauce. This is easy enough for a weeknight, and impressive enough for company."
4.29 / 5 Stars | 207 Reviews
"A sweet and tangy Asian-influenced marinade is brushed over pork tenderloin in this great recipe."
4.59 / 5 Stars | 15 Reviews
by Kitchenista Jane
"Peas, water chestnuts, chinese cabbage, and bok choy pack this beef stir-fry with flavor, crunch, and color. An easy and flavorful sauce is made with soy sauce, white wine, and ginger."
4.57 / 5 Stars | 18 Reviews
"Tri-color corkscrew pasta makes a colorful salad along with the green peppers and red, red tomatoes. And it 's fat-free. Serves eight."
4.11 / 5 Stars | 51 Reviews
"Baked pork spareribs take a tasty, tropical turn with this rich recipe that features crushed pineapple in the sauce. It goes great with mashed potatoes."
4.66 / 5 Stars | 192 Reviews
by Kevin K.
"For this tasty Italian specialty, the dough is prepared in the bread machine, and then it's filled with Italian sausage, pizza sauce and mozzarella cheese. Serve with pasta."
4.35 / 5 Stars | 100 Reviews
by Karen David
"An exceptional dill flavored, beer batter for deep frying. Fish options include cod, haddock, sea bass, and orange roughy. Suggestions for side dishes are french fries, hush puppies, and ginger coleslaw."
4.15 / 5 Stars | 18 Reviews
by LINDA W.
"Succulent swordfish is baked in a simple, delicate chutney marinade."
5 / 5 Stars | 2 Reviews
"These meatballs with spicy Italian turkey sausage, spicy Italian ground turkey, Cheddar cheese, egg, onion, and seasoning are great for snack or in your spaghetti."
4.46 / 5 Stars | 194 Reviews
by DC Girly Girl
"Pesto and sun-dried tomatoes make a splash in this excitingly different tuna salad. Serve on bread or lettuce."
4.49 / 5 Stars | 39 Reviews
"This is the perfect Fall or Winter brunch treat. Bacon, Gruyere cheese, broccoli and plum tomatoes are layered into a pastry shell, covered with a savory egg-cream mixture, and baked for an hour until perfectly set and delicious. Makes two 9-inch quiches."
4.42 / 5 Stars | 20 Reviews
"Cinnamon cream cheese is spread between slices of raisin bread, dipped in egg, and pan-fried to make an easy but special breakfast treat."